Tender cabbage wedges roasted until caramelized, topped with nutty tahini sauce for a simple yet impressive dish.
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Tender cabbage wedges roasted until caramelized, topped with nutty tahini sauce for a simple yet impressive dish.
Spring vegetables poached in spiced tomato sauce with eggs, finished with herbs and feta.
Vibrant grain bowl packed with colorful vegetables, protein-rich chickpeas, and creamy tahini dressing for wholesome nourishment.
Tender massaged kale with warm maple-mustard glaze, toasted nuts, and sweet cranberries.
A spicy, melty sandwich featuring pepper jack cheese and fresh tomato slices, grilled on jalapeño-studded bread.
A vibrant, protein-packed salad featuring shredded chicken, crisp vegetables, edamame, and zesty ginger dressing.
Refreshing cold pasta tossed with homemade basil pesto, sweet peas, arugula, and crunchy pine nuts. Ideal for spring gatherings.
Slow-cooked caramelized onions and melted Gruyère cheese nestled between crispy, golden country bread for pure comfort food bliss.
A vibrant spring-inspired dish featuring tender chicken, sweet peas, and fresh mint in a zesty lemon sauce.