Light Greens, Pastas & Bowls

A balanced blend of fresh greens, fruits, nuts, and feta enhanced with a lemon-honey dressing.

Sweet and tangy cold pasta with juicy strawberries, feta, cucumber, and a creamy yogurt dressing.

A bright, creamy pasta featuring tangy yogurt, lemon zest, and garlic for a light and protein-rich dish.

Juicy blueberries and tender chicken combine with goat cheese and walnuts for a fresh, flavorful salad.

Low-carb chicken salad nestled in crisp pickle halves offering a tangy and fresh flavor.

Vibrant smoky chickpeas combine with fresh veggies and zesty dressing for a light, protein-packed meal.

Spiralized cucumbers in a spicy chili blend create a light, crunchy dish with bold Asian-inspired flavors.

Mediterranean-inspired quinoa salad with chickpeas, feta, fresh herbs, cucumber, and toasted nuts.

Fresh black beans, sweet corn, and peppers tossed in a tangy lime vinaigrette for a colorful side or light meal.