Salami Rose Bloom Board (Printable Version)

Single-serving salami rose board paired with cheeses, fruits, nuts, and flavorful accents for a quick snack.

# What You'll Need:

→ Meats

01 - 8-10 slices of salami (approximately 1.8 oz)

→ Cheeses

02 - 1 oz brie cheese, sliced
03 - 1 oz aged cheddar, cubed

→ Fruits

04 - 5-6 seedless grapes
05 - 3-4 fresh strawberries, halved

→ Nuts & Accompaniments

06 - 0.5 oz roasted almonds
07 - 1 tablespoon fig jam or honey
08 - 4-5 gluten-free crackers (optional)

→ Garnish

09 - Fresh herb sprigs such as rosemary or thyme

# Directions:

01 - Fold each salami slice in half and arrange overlapping around the rim of a small shot or wine glass. When all slices are layered, invert the glass onto the serving board and carefully lift to reveal the rose shape.
02 - Position sliced brie and cubed cheddar alongside the salami rose on the board.
03 - Distribute seedless grapes and halved strawberries attractively around the board.
04 - Fill empty spaces with roasted almonds, a spoonful of fig jam or honey, and gluten-free crackers if using.
05 - Decorate with fresh herb sprigs for color and aroma, then serve immediately.

# Expert Tips:

01 -
  • Beautiful salami rose centerpiece
  • Quick and easy to prepare in 15 minutes
02 -
  • Swap in your favorite cheeses or meats as desired
  • For a dairy-free version, use plant-based cheeses
03 -
  • Use thinly sliced salami for easier shaping
  • Arrange components with color contrast for visual appeal
Go Back